C is for Cleansing 09/29/11
No matter what the disease – the road to health begins with cleansing and detoxification.
Your digestive system is the cornerstone of your overall health and the food we eat is the primary thing that will affect your health. Think of your body as a state-of-the-art Ferrari that has been designed to run on the highest quality fuel – if you put inferior fuel into its engine it is going to cough and splutter. It will never be able to perform at its true potential.
Cleansing works because our bodies are infinitely intelligent and highly forgiving, our bodies are designed to cleanse and regenerate, to do so, it simply needs the right building blocks.
Cleansing can be accomplished in many different ways:
- Step 1:
The easiest way to detoxify is to stop toxifying in the first place. As soon as you cut out toxic or highly processed foods and reduce your intake of animal foods, you are giving your body a chance to begin to cleanse.
- 10 effective ways to cleanse
- Raw Food & Alkalisation
- Herbal Colon Cleansing Programme
- Juice Fasting
- Mental and Emotional Cleansing
For more information on each of the above detox methods, download the free ebook: The Cleansing and Detox Mini-manual: 10 effective ways to cleanse and detox .The ebook is filled with information to help you to understand the importance of detoxification and cleansing.
- DAILY CLEANSING GUIDE
Drink 1 litre of clean water on rising
Have two probiotic capsules, followed by MSM tablets or powder with water, before breakfast
Drink 500ml fresh green juice or a green smoothie before breakfast (see recipe below)
Have Chia porridge for breakfast (see recipe below)
Take enzymes with each cooked meal you eat during the day
Eat as much of your food as you can raw, organic and plant-based
Snack on fresh organic fruit during the day
Eat a sprout salad for lunch
Have zeolites before bed with water
Often toxins previously stored in your tissues are released back into the bloodstream while they wait to be excreted from the body. It is because of the increase of toxins in the blood that some people experience what is known as a ‘detox or healing crisis’. Different people experience this in varying degrees and some, not at all. Nausea, weakness, light-headedness, rashes, smelly breath, furry tongue, lethargy, fatigue or flu-like symptoms are not uncommon. If you experience any of these while undertaking a cleanse – drink lots of extra pure water to help flush circulating toxins from your system and take supplements such as zeolites, fulvic acid and enzymes.
Basically Green Juice
Makes 250 – 300 ml, dilute with the same quantity of water to make 500 – 600 ml
2 Celery stalks
Juice all the ingredients and dilute with water.
Apples combine well with vegetable juices, making them sweeter and more palatable. Apples, cucumber and celery are light and gentle on the digestive system. Cucumber is a good source of potassium and celery is an excellent source of sodium. The celery leaves make the juice taste a little bitter, so remove them if you find the taste of the leaves overwhelming
Chia seeds are very high in Omega-3, which is exceptionally good for brain health. The seeds facilitate weight loss and act as an anti-inflammatory. Chia porridge is a sublimely simple breakfast to prepare, tastes lovely, is quick to make and incredibly healthy.
1 cup chia seeds
2 cups water
Take the chia and cover it with the water and allow it to soak up the water for 10 -20 minutes – it will swell to almost 10 times in size. Use this as a porridge base and add honey, cinnamon and raisins to taste and/or add freshly chopped fruit sprinkled with nuts and superfoods. You can also make a sesame milk and pour it over the top.
1 cup sesame seeds
2 tablespoons honey
Blend all the ingredients in a blender and strain through a nut milk bag.
1 bunch spinach
Half a lemon
Blend all these ingredients together in a blender.
The spinach provides the green alkalising minerals that the body thrives on and the fruit and lemon makes it both palatable and refreshing.
For more information visit www.rawlicious.co.za
Peter and Beryn are both UK-trained, Raw Food Chefs working towards raising raw food consciousness in South Africa. They travel all around Southern Africa presenting Raw Food Courses and educating people about the healing power of raw, living foods and superfoods as well as demonstrating how to prepare these foods in interesting and delicious ways. Find out more atwww.superfoods.co.za. They are also authors of the Rawlicious recipe book.
Disclaimer: Veggie Buntch provides the information available at this site for your personal reference only. The company is not engaged in rendering medical advice or professional services. Information available at this site should not be used for diagnosing or treating a health problem or disease. Nor should the information replace the advice of your doctor or health care practitioner. Always see your practitioner if suffering an illness or injuries resulting from an accident, concerning your treatment options.