Viewing all posts under Desserts


Pots of Love02/13/13

 

Celebrate the day of love with a delectable plate with chocolate pots, strawberry tart, love biscuits, champagne jelly and champagne sorbet.

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For dessert, Michelle Edwards samples a white chocolate mousse with chill grilled pineapple from Luscious Vegetarian.

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In South Africa we are blessed with an abundant supply of mangoes and gooseberries in summer – perfect for cheesecake!

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Make yourself some decadent and delicious chocolate brownies for a feel-good treat.

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My sister was recently given the chore of 'making dinner', and gee-willikers I am happy she was charged with that task.

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Just because you're vegan, doesn't mean you can't get your chocolate fix!

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Yummy Crumpets03/31/11

 

Enjoy some delicious crumpets with beetroot, ginger and Goat's cheese for something tasty and different.

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Kath Fourie offers an easy way to take the edge of hot summer days with ginger and black chocolate frozen yoghurt.

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Mmm…Banana Bread!01/25/11

 

Kath Fourie celebrates the saving grace of the vrot banana.

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Litchi Love Affair01/18/11

 

Enjoy fresh litchis, a tantalising litchi salad and an interesting Vietnamese dessert.

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Have a very veggie Christmas with some great recipes which will really impress your guests.

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Kath Fourie recreates a pumpkin muffin baked for breakfast on a cold Toronto morning - a great snack option.

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Kath Fourie has invented a delicious, new recipe: the Oatie-Porridge Cookie!

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Return to basics with an old favourite - apple crumble.

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